SUPERVISOR
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SUPERVISOR · Singapore
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About this role
Maintaining knowledge and ensuring compliance with departmental policies and standard service procedures. Supervising efficient upkeep of tools through proper usage of equipment and devices. Analyzing all guest requirement sand preparing plans to resolve customer care related issues and satisfy gues
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Manufacturing
- Others
- Menu Development
- Culinary Management
- Housekeeping
- Food and Beverage Inventory Management
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