Western Chef

About this role

a) Involved in the preparation and cooking of all related Western, Canape, Tea Reception Buffet Catering and Sit Down event. b) Produce high quality plated both design, taste and quality wise to drive company's profit and customer satisfaction and expectations. c) Able to work independently and hand

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• F&B
• CANape
• Leadership
• Western Moist-Heat Dish Preparation and Cooking
• Cooking

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