RESTAURANT COOK

About this role

Job Description & Requirements To prepare high quality raditional authentic Indian food, especially south and north Indian dishes. Should have the knowledge about properties and usage of herbs and spices in food preparation, and to cook north Indian dishes in a traditional way. To ensure that all th

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• F&B
• Order Fulfilment
• Upselling
• Asian Cuisine Preparation and Cooking
• Preparing Food Orders

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