Junior Sous Chef (Bakery)

CAPELLA HOTEL, SINGAPORED04 Harbourfront, Sentosa Island, Telok Blangah, SingaporeFull-timePosted SGD 3,600-3,700 / monthly
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About this role

Position Overview The Junior Sous Chef is responsible for assisting the Chief Baker in managing daily bakery operations, ensuring quality standards, supervising junior staff, and maintaining hygiene and cost control in line with hotel policies. The individual contributes directly to maintaining the

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