Service Executive
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Service Executive · Singapore
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About this role
What you will expect: Undertake day to day restaurant operational tasks such as taking orders, cashiering, serving food & drinks Create high standards of customer experience, be attentive towards the customers and their queries Prepare (Trainings provided) and serve alcoholic and non-alcoholic bever
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Workplace Safety
- Service Leadership
- Wine Knowledge
- Process Engineering
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