Pastry Chef De Partie
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Pastry Chef De Partie · Singapore
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About this role
Company Overview Seroja is a two-Michelin-starred contemporary Malay archipelago restaurant in Singapore, blending modern techniques with Southeast Asian flavours. The team values creativity and inclusivity, sourcing the best seasonal ingredients to deliver a unique fine-dining tasting menu experien
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Hospitality
- Quality Control
- Cooking
- Pastry Preparation
- Sanitation
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