Part-time F&B service crew $12/hr - $14/hr [Bugis & Jurong]

About this role

Key Responsibilities: • Welcome customers and guide them to their tables, ensuring a comfortable dining experience. • Assist customers in choosing ingredients and accurately take their orders. • Regularly check on guests and refill beverages, and sides as needed. • Clear empty plates, clean tables,

This is a short preview. Read the full description on MyCareersFuture before you apply.

• F&B
• Resume Writing
• Fine Dining
• liaising with guests
• Recruitment Advertising

Learn to use AI in your job

Short, hands-on courses on using AI in the work you already do are coming soon. Get an email when they open.

Get early access