Junior Sushi Chef
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Junior Sushi Chef · Singapore
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About this role
Japanese omakase restaurant in Orchard is hiring a Junior Sushi Chef. Responsibilities: assist the sushi chef with fish preparation, sushi rice and mise en place, prepare sashimi and sushi under supervision, maintain counter cleanliness, ensure food hygiene and safety. Requirements: 1 to 3 years of
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- F&B
- Teamwork
- Quality Control
- Cooking
- Cleanliness and Contamination Control
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