Restaurant Supervisor (Chinese Cuisine) [5.5 days] [EL]

About this role

Uphold the company’s mission and values by delivering exceptional service standards. Provide professional and attentive customer service to create an outstanding dining experience. Be knowledgeable about the menu, promotions, and membership programs. Oversee daily restaurant operations, including ta

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• F&B
• Leadership
• Staff Scheduling
• Housekeeping
• Food Retail

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