CATERING SERVICES MANAGER

About this role

You will manage delivery schedules, coordinate with sales and customers, handle loading and unloading of catering equipment, oversee on-site setup and cleanup for events, control inventory, maintain vehicle cleanliness, and comply with hygiene standards. Follow delivery schedules to ensure timely or

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• F&B
• Managing Diversity
• Food Service Operations
• Food and Beverage Inventory Management
• FMCG

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