F&B SUPERVISOR
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F&B SUPERVISOR · Singapore
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About this role
Roles & Responsibilities · Assist manager in daily business activities, ensuring compliance with SOPs. · Monitor and ensure food-court’s preventive maintenance is carried out as per approved plan. · Liaise with stall tenants and third-party services to uphold policies. · Manage POS system for daily
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- F&B
- Leadership
- F&B Management
- Quality Control
- Interpersonal Skills
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