F&B Reservations Officer

About this role

JOB SUMMARY Assists the Reservations Manager in the supervision and control of the food & beverage reservations operational procedures. This includes preparation of maintaining a complete and up to date reservation, diligent follow ups on reservations, assisting with preparation of monthly rosters i

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• Customer Service
• F&B
• Hospitality
• Sales / Retail
• Communication
• Upselling
• Interpersonal Skills
• in charge of reservations

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