STATION COOK
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STATION COOK · Singapore
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About this role
Prepare simple dish components by chopping vegetables, cutting meat, and making sauces according to menu specifications Follow instructions from the Head Chef and report progress regularly to ensure alignment with kitchen standards Maintain food preparation and storage areas to comply with health an
This is a short preview. Read the full description on MyCareersFuture before you apply.
- F&B
- Cooking
- Assisting the Head Chef
- Inventory Handling
- Cutting
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