South Indian Bakery Chef
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South Indian Bakery Chef · Singapore
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About this role
Job Summary Prepare a variety of bakery items including breads, cakes, and savouries with consistent quality and presentation. Manage dough handling, baking, stock control, and hygiene to ensure efficient daily production. Responsibilities Prepare authentic bakery items including breads, cakes, savo
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- F&B
- Holidays
- Quality Management
- Cooking
- Breads
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