Executive
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Executive · Singapore
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About this role
Job Summary The Restaurant Association of Singapore (RAS) promotes collaboration among restaurants and enhances their capabilities. It represents over 250 members and partners with government and international bodies to advance the local F&B industry. Responsibilities Facilitate cooperation among re
This is a short preview. Read the full description on MyCareersFuture before you apply.
- Events / Promotions
- F&B
- Negotiation
- Budget Management
- Cost Management
- Project Planning
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