Culinary Innovation Chef

About this role

Core: Culinary Innovation Chef - Fine Dining Key Responsibilities Lead the creation and development of Michelin-inspired fine dining concepts, menus, and signature dishes for premium airline lounges. Apply advanced culinary techniques, craftsmanship, and modern gastronomy principles to create innova

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• F&B
• Culinary Management
• Cook the Menu
• Quality Management
• Food Safety Analysis

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