Management Executive

About this role

1. Receive training and perform duties in various sections of company’s operations such as Service Department, Kitchen Department, Supporting Function Department etc; 2. Gain deep and thorough knowledge of the company’s restaurant operation by rotating on each position; 3. Learn from experienced emp

This is a short preview. Read the full description on MyCareersFuture before you apply.

• F&B
• General Management
• Negotiation
• Account Management
• Executive Management
• Microsoft Office

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