ASSISTANT COOK

About this role

中式餐厅厨师：准备食物，炒中式菜，烹煮汤料，要求每月有新菜，能为公司节约成本。 订购食材。最少3年以上相关工作经验，能在周末和晚上上班， Chinese restaurant cook：Frying Chinese dishes, preparing food, cooking soup, requiring new dishes every month, can save the company's costs. Order ingredients. At least 3 years of relevant work experience, able to work on weekends

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• Customer Service
• F&B
• Chinese Moist-Heat Dish Preparation and Cooking
• Cooking
• Assisting the Head Chef
• Serving dishes

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