
Service Crew (Ice Cream Shop)
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Service Crew · Singapore
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About this role
Core Responsibilities • Operate and man the ice cream stall, ensuring smooth daily operations • Prepare and serve ice cream, toppings, waffles, cones, and related menu items • Handle cashiering duties, including POS operation, payment collection, and basic end-of-day reconciliation • Maintain produc
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- Customer Service
- F&B
- Stock Checking
- Professionalism
- Interpersonal Skills
- Reconciliation
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