Bar Manager (up to $4,000 base + PB | CBD Area)

About this role

Responsibilities Lead daily bar operations, including opening and closing procedures. Oversee beverage preparation, ensuring quality and consistency across cocktails, house specialties, and other drinks. Manage ordering, stock levels, and inventory control to support high-volume service. Supervise a

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• F&B
• Bar Management
• Housekeeping
• cocktail making
• Inventory Control Systems

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